BRAZIL • MEXICO • COSTA RICA – MEDIUM ROAST
FLAVOUR PROFILE:
A sweet and approachable cup with notes of milk chocolate, caramel and roasted nuts, complemented by light citrus brightness and a smooth, creamy body. Balanced and versatile for both black coffee and milk drinks
Brewing guide:
V60, Chemex, Aeropress, French Press, In cup, Filter machine, Espresso machine, Mokka Pot, Turkish coffee.